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Artichoke Bruschetta

Artichoke green olives, olive oil & basil served with toasted housemade bread

$14
Crab Cakes

Pan fried to golden with pickled onion

$18
Burrata Apulia

Cheese sphere with artichoke basil smoked salt & crostini

$14
Antipasti Platter

Of choice cured meats, cheese, & accompaniments with toasted crostini

for two $20

for four $38
Lamb Kabobs

Marinated & grilled kabobs with mint gremolata & served with Greek salad

$15

Controfiletto

Grilled 6oz lamb sirloin served with basil butter spaghetti & vegetables

Trione Red Zinfandel $32
Chicken Caprese

Chicken breast baked & smothered with pesto mozzarella & tomato served with zucchini noodles simmered in wine & butter

Chateau St Michelle Riesling $34
Maiale Bracciole

Braised pork cutlet stuffed with spinach, Pecorino Romano cheese, & creamy mustard sauce served with parmesan roasted potatoes & vegetables

Chateau St Michelle Riesling $36
Pan Seared Duck Breast

Served with blood orange reduction with roasted potatoes & vegetables

Trione Pinot Noir $42
Pescare Delli Settimana

Fish of the week, chef's choice of starch & vegetables. Ask the server for details

MP

Antipasto